All News & Lifestyle Stories

“I don’t want to be one of the guys that are retired and bitter because they don’t feel like rodeo set them up well enough.”
As the rodeo season has picked back up, so have the number of injuries.

Watch some of the top performances and see who sits at the top of the leaderboard after night one in Belle Fourche.
Ben Stutman of Paizlee’s Grass Fed Beef shares his recipe for the perfect Ragu sauce.
Fans can now stream PRORODEO and Western lifestyle content on any device with the launch of PRCA on The Cowboy Channel Plus App.
Whether or not we’re going to rodeos, there will always be a reason to put on a pair of bright, blingy boots
In honor of Mother’s Day, we caught up with Jessica to talk about what it’s like to be on the rodeo road with the kids, what her Mother’s Days look like.
Ben Stutman, founder of Paizlee’s Grass Fed Beef, shows you step-by-step how to make the perfect Oven Slow Cooked Brisket.
Whether you’re working on the ranch, running to town for errands or heading to a rodeo, the Kimes Ranch Spring/Summer 2020 collection has all the essential pieces you’ll need.
Chown down on some delicious baby back ribs flavored to perfection with this Dry Rub recipe by Paizlee’s Grass Fed Beef.
Check out this recipe from Paizlee’s Grass Fed Beef!
To kick off his new #MeatTalkMonday series, Ben Paizlee, founder of Paizlee’s Grass Fed Beef in Southern Utah, makes his one-of-a-kind Chipotle Caesar Flank Steak Salad. RECIPE For the Dressing: 9 Cloves Garlic 6 Egg Yolks 1 TBSP Dijon Mustard 3/4 cup Lim
The Durango Crush collection is expanding its shortie offerings this summer with Shortie boots featuring sole comfort footbeds and chic accents
Resistol’s general manager Ricky Bohlin talks to Steve Kenyon about how the Covid-19 pandemic has affected the company two weeks after its hat factories were shut down.

Whether you found yours in your dad’s closet, Goodwill, or hot off the shelf from Wrangler, these gems help bring out our inner spirit animals every time we put them on.